|
All of the food prepared at our Michigan bed and breakfast inn is prepared by our own Innkeeper/Chef, Herb Boven. Here in our beautiful spot in Allegan, MI we've elevated breakfast to celebration status! Our Add-on Picnic Basket package includes a loaf of homemade bread fresh from the oven, and our Dinner Option Packages are creative and satisfying. Using only the best local ingredients and fresh herbs, we promise to deliver a memorable food experience at Castle in the Country. Be sure to check our blog for Herb's recepes and commentary on our philosophy of food here in the country, close to the source of much of what we offer to you:
Breakfast (included in your room/suite cost) served at your own individual table from 8:30-10:00 am daily
Just to whet your appetite for one of Herb's great breakfast experiences, here are some examples of what we offer. Since we prefer to use local and seasonal ingredients, the actual menu for each morning is subject to change. We post the specifics one day in advance. Please let us know in advance if you have a special dietary restrictions. We will do our best to accommodate special needs whenever possible.
Fruit Course
Fan-cut pear baked on fresh mint with honey-cardamom sauce (or)
Fresh seasonal fruit cup
Breakfast Pastry (made fresh every morning from scratch)
Croissant with apple-cinnamon filling (or)
Apricot cream scone (or) Chocolate-cherry cream scone (or)
Maple-glazed oatmeal-pecan scone (or)
Blueberry, banana-nut, or apple muffin (or)....
Egg Dish (Always vegetarian)
Royal Eggs & Cheese with fresh herbs, sweet pepper, and red potato served with hollandaise sauce (or) Stuffed French Toast made with our fresh sourdough bread, served with strawberry coulis (or)
Tomato-basil Frittata with caramelized onion and grated parmesian cheese (or)
Honey puff pancake with strawberry Coulis and whipped cream or cre'me fraiche (or)....
Meat
Thick-cut smoked bacon, Canadian bacon,
Sausage links, or Smoked Ham
___________________________________________________________
Dinner at the Inn
Stay in, relax, unwind, and enjoy your luxurious room with this convenient dinner option. Add this in-room dinner and we will pack a delightful, flavorful and completely made from scratch dinner in a basket that makes the trip from our kitchen to your room stress free. Get every moment of together time you're looking for. (We recommend ordering at least 24 hours in advance to ensure availability. Menu options can be selected when you check in and are subject to change based on seasonal availability.)
Inludes:
Two hand-crafted pub pies (choose Chicken in White Wine Sauce, Steak & Guinness , or Vegetarian Roasted Vegetables in Red Wine Sauce)
Homemade Bread
Salad
Dessert (shared)
Beverage of your choice
$70 per couple
Event Dinner Menus (for pre-arranged or scheduled group packages)
Here are just a few of the Dinner selections prepared by our Chef when
you choose an Event Package or Wedding Package:
Creamy Cucumber
& Potato Soup (or) Roasted butternut squash bisque with ginger
& leek (or) Vichyssoise (or) Creamy Potato & Leek Soup
Freshly baked
crusty bread roll (or) Garlic & cheese biscuit (or) Sourdough bread
Salad of romaine
chiffonnade (or) Mixed greens with house-made balsamic vinaigrette,
goat cheese, dried fruit, marinated red onion rings & topped with
walnuts, pecans or pine nuts
Entree Options:
Pan-seared pork loin with rosemary-orange sauce, smashed garlic red skin potatoes and seasonal vegetable.
Lightly breaded and pan-fried Chicken breast with balsamic citrus
sauce, or a sherried-mushroom cream sauce with basamati rice pilaf
prepared with aromatic herbs and seasonal vegetable
Vegetarian: Stuffed zucchini with basamati rice pilaf prepared with aromatic herbs and seasonal vegetable
Dessert of Chocolate-decadent brownie topped with cherry sauce (or) New
York Style Cheesecake (or) Banana Gelatto w/ Strawberry Sorbet
garnished w/ fresh mint
|
